Friday, January 3, 2014

Apple Rolls


All you need is:
-1 Medium-Sized Apple
-1 Package Buttery Crescent Rolls (or Regular Crescent Rolls with some softened butter)
-2 Tsp. Ground Cinnamon
It's easy! Preheat oven to 375 degrees F. Peal and slice the apple into 8 slices. On a baking dish, roll out your Crescent Rolls, placing 1 apple slice in each roll. (If using non-buttery crescent roll, add approximately 1/2 tsp. of softened butter on top of apple.) Sprinkle approximately 1/4 tsp. of ground cinnamon in the crescent roll. Roll up each apple roll and bake for 10-12 minutes, or until outside of crescent roll is light brown. See... easy peasy!



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