This is comfort food at it's best for me, my grandmama used to make this whenever we had ham!!
Ham, Tomato and Shells
2 cups cooked ham
1 13.25 oz box pasta shells
2 cans stewed tomatoes
I also kept the ham bone from a ham we had cooked (this is how grandmama did it)
Place tomatoes, ham and ham bone in a large pot and cover with water. Bring to a boil and add pasta shells, cooking until done. Simple, easy, and oh so yummy! This brings back a lot of memories that just make me :)
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